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Eggs bocconi
by Hectorine Poulet
Facility : ***
Nb Pers. : 6
Tms Preparation : 10 minutes
Tms Cook : 5 minutes
Ingredients :
- 12 eggs. < Br/ > - 100 g of worn Parmesan cheese. < Br/ > - Salt and " Grey of pepper " of the mill.
Preparation :
Recommendation :

Recommended Wine :
This Recipe was added to our catalog on Saturday 06 August, 2011.
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