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Top » Catalog » Terrines and pates »




Chicken pot to the Foie gras
A chicken pot to the Foie gras, a mixture charged with smoothness, perfect alliance !

The Terrines and Pates Hector Poulet, the delicacy and taste when excellence is synonymous with tradition !
Hector Poulet, l'Ami du Gourmet assembled for you in the terrines and pates, best traditional recipes of the France Southwest so that gourmets can feast!

Composition: 20% whole foie gras of duck, chicken meat, grease, eggs, salt, pepper.

€4.92
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This product was added to our catalog on Sunday 23 August, 2009.
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